Friday, December 23, 2011

Merry Christmas Eve, Eve!

Morning people! I actually woke up before 10 today! Gettin' my day started with a few phone calls from friends was nice. One from one of my best buddies in Sedona, AZ, and one from my long time friend Chris here in TX. We have big plans for this evening! Chris and I used to run around together in college when he was Rodeo buddies with a guy I used to hang out with in high school. Turns out, Chris and I got along a lot better than my high school friend and we kept in touch over the years. He is picking me up this afternoon and carting me over to Ft. Worth for a night of drinkin' and dancin' at the Ft. Worth Stockyards. Quite possibly my favorite place to go dancing in the world! Click HERE to check it out. I am so excited!
Needless to say we wont be driving back to Dallas tonight, so Chris will drive me home in the morning, then it's time to get things ready for christmas eve bbq dinner! :) Oh, today's lunch fare: Mini Deep Dish Pizzas.
Once again, a pack of crescent rolls. Some pre-made pizza sauce. I use the kind in a squeeze bottle. Some FRESH mozzarella. Mini pepperonis Shredded cheese. (your choice) Just smash out the crescents in the muffin tin. It won't be pretty. Who cares? Squirt about a tablespoon of sauce in the cups. Sprinkle as many pepperonis as you want on the sauce. Top with a nice slice of mozz. Sprinkle with the cheese blend. Pop in the oven at 350 for like 15-20 mins, just like the casserole from yesterday. You don't have to worry about the center being cold because I took them out when the edges of the crescents got brown and the cheese on the edges were crispy and the center was like MAGMA! Enjoy!